![]() ![]() Oh, and if you love thin pork chops, I've got a super tasty recipe for them - they're a hit every time we make 'em in our house. Season both sides of the pork chops with the prepared rub. More Air Fryer Recipesīy the way, if you're looking for a couple of other super tasty air fryer recipes, give one of these a shot next: In a small mixing bowl combine brown sugar, chili powder, sweet paprika, ground mustard, salt, pepper, garlic powder, and onion powder mix until well incorporated. And if you want some more recipes, check out my YouTube channel. ![]() If you make it, leave a comment below and let me know your thoughts. Coat both sides of the pork chops with the oil, we like the added crispiness the oil gives the pork chops ( NOTE: Oil is optional). Turn pork chops cook 8 to 12 minutes longer or until no longer pink in center. Preheat the Air Fryer to 380☏, about 5 minutes. Cook at 400F for 12 minutes, flipping the pork chops halfway through the cooking time. Put seasoned pork chops in the air fryer basket in a single layer. Rub with your hands so the pork chops are evenly seasoned. Well, I hope you like this air fryer pork chop recipe as much as I do. Place pork chops on parchment in air fryer basket. Put pork chops in a bowl, drizzle with olive oil and sprinkle with salt, pepper, garlic powder and paprika on both sides. And they really are the best pork chops ever! It is an excellent meal to make for the family, if you're hosting, or just for yourself if you want to meal prep for the week. That is how to make pork chops in the air fryer! You honestly can't beat this pork chop recipe if you want tender juicy pork chops in under 15 minutes. This method really works well and will never dry out your pork chops. My secret trick, as I talked about earlier, is to cook the pork chops to an internal temperature of 140☏, and then take them out of the air fryer basket and let the pork chops rest until the internal temperature hits 145☏. If your pork chops are tough, it is probably because you overcooked them. They'll turn out delicious no matter what you put on the boneless pork chops before air frying. Oh, and if you don't want to use the dry rub, feel free to add any of your preferred seasonings to these air fried pork chops. So you might want to give those recipes a shot next if you end up with some leftover seasonings. ![]() Pretty simple stuff to cook boneless pork chops, right?!Īlso, just so you know, I actually use many of the same seasoning ingredients to make this air fryer chicken breast recipe and these air fried salmon bites. Here's everything you'll need to make these air fryer pork chops: And I have a feeling you probably have all of them on hand. So, as I mentioned, this recipe uses all simple ingredients to create the flavorful dry rub. So it's the perfect weeknight meal when you want a fantastically cooked juicy air fryer pork chop with a whole lot of flavor. Pro Tips: Pork Chops: This recipe can be made with either boneless or bone-in pork chops.I went with a bone-in pork chop in this recipe, because the bone really gives the air-fried pork chops a LOT of flavors. This will ensure they cook evenly and fast. If you need to, you can pound them with a meat mallet so they are all the same thickness. This recipe literally takes 15 minutes from start to finish! Contents show Ingredients for Air Fryer Pork Chops You will want boneless pork chops that are approximately 1 thick. It’s really not necessary to add these extra carbs and calories to your meal.Plus, these air fryer pork chops are so much faster and easier to make than baking them in the oven and way tastier than cooking them on the stovetop. I find that air frying pork chops without breading leads to the best outcome.īreading adds carbs to an otherwise lean protein. Adding breadcrumbs to pork chops gives them a crunchy exterior, but it’s definitely not necessary. Likely it was when shake and bake became popular. I’m not sure when it became normal to put a breading on pork chops. Garlic Powder – Compliments the sweetness of the onion powder for an extra layer of flavor. shares Air Fryer Bone In Pork Chops are our favourite summer barbecue-inspired entree to enjoy with family and friends.Onion Powder – Adds a little sweet and savory note to the rub.Dark brown sugar has more molasses, so it will have a stronger taste. Brown Sugar – Both light brown and dark brown sugar work.Paprika – Spanish or smoked paprika can be used for this recipe.You could also rub or brush on olive oil if you don’t have spray. (Scroll below for the complete printable recipe.) Season your chops and dredge them in the egg mixture and breading, shaking off any excess. Cooking oil spray – You don’t need much oil for this recipe so a cooking spray oil is a great way to go.Go for a chop that’s at least 1″ – 1 1/2″ thick. I like using bone-in because it has more flavor, but boneless is leaner. Pork Chops – It is up to you if you would prefer bone-in or boneless. ![]()
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